The 6 nigerian dwarf goat milk Benefits

1. MANY USES FOR PRODUCTS AND COOKING

  • Nigerian Dwarf Goats produce the highest quality goats milk of all goats, including dairy goats. 

  • Genetically, their milk contains the highest butterfat, milk solids, and protein content – making it perfect for: cheese, soap, yoghurt, ice cream, buttermilk, skin care and lip balm, butter, cream, fudge, and kefir.

2. EASIER TO DIGEST

  • While the fat content of cow and goat milk is similar, the fat globules in goat milk are smaller, making it easier for your body to digest. 

  • Only about 2% of goats milk is curd, compared to about 10% in cow milk. 

  • Goat milk is also lower in lactose, or milk sugars, than cow milk.

3. FEWER ALLERGENIC PROTEINS & CAUSES LESS INFLAMMATION

  • Most people who are intolerant of cow milk actually lack the ability to digest the protein A1 casein. 

  • Cows milk contains more than 20 different allergens (including A1 casein) that can cause allergic reactions, including inflammation (affecting everything from IBS and leaky gut to acne and autoimmune diseases). 

  • Goats milk contains only A2 casein, making it, protein wise, the closest milk to human breast milk. 

  • One study suggests that goat milk, when used as the first protein after breast- feeding, is less allergenic for babies than cow milk.

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4. HIGH IN CALCIUM AND FATTY ACIDS BUT LOW IN CHOLESTEROL 

  • Many consume cow milk for its calcium but goat milk is actually richer in this vital mineral – with about 33% DV vs 28% DV in cow milk.

  • Goat milk has high levels of medium-chain fatty acids – 30-35% vs 15-20% in cow milk. 

  • These fatty acids provide an energy boost that isn’t stored in body fat, help lower cholesterol and can even help treat conditions like coronary diseases and intestinal disorders. 

  • Goat milk helps increase “good” cholesterol levels while reducing the bad ones – its healing properties are similar to olive oil.

5. IMPROVES YOUR SKIN 

  • With high levels of vitamin A, it can improve your complexion, fight acne and improve overall skin health. 

  • The lactic acid found in goat milk helps rid your body of dead skin cells and brighten skin tone. 

  • Goat milk has a high pH level similar to humans, so it’s absorbed by the skin with less irritation.

  • The fatty acids and triglycerides found in goat milk have moisturising qualities and keep skin soft.

6. HIGH IN CALCIUM AND FATTY ACIDS BUT LOW IN CHOLESTEROL

  • Nutrients like iron, calcium, magnesium and phosphorous are more easily digested and used by the body in goat milk than cow milk. 

  • Because of these minerals’ bioavailability, goat milk may help treat nutritional deficiencies like anaemia and bone demineralisation. 

  • It’s high levels of Zinc and Selenium also help prevent neurodegenerative diseases. 

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